Served with a Tahini and Maple Syrup dipping sauce
Lightly breaded deep-fried chicken strips served with a maple dijon dipping sauce.
Fresh, herbed ground lamb baked and skewered with marinated onion and tomato.
Phyllo wrapped house-made chorizo served with maple dijon
Top sirloin, marinated in beer and maple mustard, lightly grilled.
Shrimp, fresh vegetables, and herbs wrapped in wheat flour pastry and deep-fried served with sesame ginger dipping sauce.
Baked chicken legs marinated in spiced yogurt, served with raita.
Ancient grains, black beans, and smoked cheddar baked in fried flour tortillas. Served with chipotle mayo.
Spicy fritters with Raita.